{"id":12041,"date":"2017-04-15T13:14:54","date_gmt":"2017-04-15T13:14:54","guid":{"rendered":"http:\/\/qu.edu.iq\/repository\/?p=12041"},"modified":"2023-08-31T20:46:04","modified_gmt":"2023-08-31T17:46:04","slug":"%d8%a3-%d9%85-%d8%b9%d9%84%d8%a7%d8%a1-%d8%b9%d8%a8%d8%af-%d8%a7%d9%84%d8%b9%d8%b2%d9%8a%d8%b2-%d8%b9%d8%a8%d8%af-%d8%a7%d9%84%d8%ae%d8%b2%d8%b1%d8%ac%d9%8a","status":"publish","type":"post","link":"https:\/\/vm.qu.edu.iq\/?p=12041","title":{"rendered":"\u0623.\u0645.\u0639\u0644\u0627\u0621 \u0639\u0628\u062f \u0627\u0644\u0639\u0632\u064a\u0632 \u0639\u0628\u062f \u0627\u0644\u062e\u0632\u0631\u062c\u064a"},"content":{"rendered":"
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  1. The use of anaerobic cecal culture of adult chickens for controlling Salmonella paratyphoid infection in broilers<\/a><\/li>\n
  2. Investigation study of some parasites infected domestic pigeon (Columba livia domestica)in Al-Dewaniya city<\/a><\/li>\n
  3. The Effect of Baytril against Salmonella london Infection in Chickens<\/a><\/li>\n
  4. Comparison of the efficacy of dietary lactose and administration via drinking water to reduce Salmonella colonization in broiler chickens<\/a><\/li>\n
  5. Effect of some feed additives against toxicity induced by aflatoxin contaminated diet in broiler<\/a><\/li>\n
  6. The influence of enrofloxacin on hematological features, total cholesterol, blood glucose and body weight of broilers<\/a><\/li>\n
  7. Bacteriological study to measure the degree of bacterial contamination and its impact on the proportion of hatching for a number of local hatcheries in Baghdad<\/a><\/li>\n
  8. Investigation of some diseases of carp at Al-Shamiya city\/Iraq<\/a><\/li>\n
  9. Effect of fenugreek and rosemary on some blood parameters ,bacterial counts and immunity after ND vaccination of broilers<\/a><\/li>\n
  10. Molecular and serological study by using ELISA and rRT-PCR techniques to detect avian infectious bronchitis virus in chickens in Middle Euphrates<\/a><\/li>\n
  11. MOLECULAR, SEROLOGICAL AND PATHOLOGICAL STUDY ON BROILER BREEDERS AFFECTED WITH INFECTIOUS BRONCHITIS VIRUS<\/a><\/li>\n
  12. Effect of organic acids on body weight, serum total protein, total cholesterol, glucose and cecal colonization of Salmonella spp. of broilers<\/a><\/li>\n
  13. The effect of the Capsicum annuum in the diet of broilers on the isolation and shedding rate of Salmonella paratyphoid<\/a><\/li>\n
  14. The effect of mixing commercial diets with different wheat amounts on broiler performance<\/a><\/li>\n
  15. Study of some internal Parasites isolated from some pure water fishes Liza abu in Al-Dewania city<\/a><\/li>\n
  16. The effect of cinnamonum aqueous extract on the experimental infection with S.typhimurium & productive parameters &some biochemical blood parameters in broilers<\/a><\/li>\n
  17. The incidence of Trichomonas in the dove (Streptopelia decaocto) and pigeon(Columba livia ) at Al-Diwaniya city and its effects on blood picture\u00a0<\/a><\/li>\n
  18. A field study to demonstrate the impact of high temperatures in Al- Diwaniya province on ISA Brown<\/a><\/li>\n
  19. Isolation of birds Trichomoniasis from domesticated and wild pigeon at Al-Diwaniya city<\/a><\/li>\n
  20. Measuring the humoral immune response to various vaccine programs against Newcastle disease in broiler using hemagglutination test and ELISA test<\/a><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    The use of anaerobic cecal culture of adult chickens for controlling Salmonella paratyphoid infection in broilers Investigation study of some … \u0627\u0642\u0631\u0623 \u0623\u0643\u062b\u0631<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,8],"tags":[],"class_list":["post-12041","post","type-post","status-publish","format-standard","hentry","category-5","category-8"],"_links":{"self":[{"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/posts\/12041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12041"}],"version-history":[{"count":1,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/posts\/12041\/revisions"}],"predecessor-version":[{"id":18001,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=\/wp\/v2\/posts\/12041\/revisions\/18001"}],"wp:attachment":[{"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vm.qu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}